Slow Cooker Cilantro Lime Chicken

Slow Cooker Cilantro Lime Chicken

In a slow cooker, mix together:
•One 24-ounce jar medium or mild salsa
•Juice from one lime
•1/4 cup fresh cilantro, chopped
•One 1.25-oz. package taco seasoning
•2 jalapeno peppers, finely chopped (optional)

1. Add 4-6 boneless chicken breast halves (completely defrosted) to the slow cooker and coat with the salsa mixture. Cover and cook on Low for 6 hours.
2. Serve the chicken with the salsa mixture spooned over the top. If you’re feeling crazy, throw a dollup of sour cream on top with some crushed tortilla chips.

TIP: This is also delicious as a taco filling or in a taco salad.

Slow Cooker Cilantro Lime Chicken

Pinterest | Twitter | Facebook

Submit a Comment

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>